Our Menu

Antipasti

TAGLIERE LE SORELLE
$29

Parmigiano Reggiano, Stracciatella cheese, Prosciutto Crudo di Parma, Mortadella, Bresaola
EGGPLANT PARMIGIANA
$23

Eggplant, Buffalo mozzarella, tomato sauce, basil, parmesan cheese
FRITTURA CALAMARI E GAMBERI
$26

Fried calamari, shrimp, zucchini, carrote
POLPO CON PATATE
$28

Char-grilled octopus served over creamy mashed potatoes, finished with lemon oil and fresh herbs
KING PRAWN
$28

(1) King Prawn roasted in a brick oven with garlic and parsley, finished in a zesty white wine and lemon sauce, served with a fresh mixed salad

BURRATA & PROSCIUTTO $24

Burrata, Prosciutto crudo di Parma
CAPRESE $24

Mozzarella di Bufala, Heirloom tomato and Basil
SAUTE COZZE E VONGOLE (TARANTINA OR IMPEPATA) $29

Mussels and clams sautéed cooked in red sauce or white wine.
INSALATA DI MARE $23

Mixed seafood salad

Insalate

CAESAR SALAD $15

Romaine lettuce, croutons, parmesan, Caesar dressing (Add Chicken $5.00 - Add Shrimp $7.00)
LE SORELLE $17

Lettuce, radicchio, arugula, black olives, cherry tomatoes, mozzarella di bufala, boiled eggs, parmigiano Reggiano

TROPICAL $18

Green mixed salad, mango, cucumber, Feta cheese, cherry tomatoes, EVOO
MAMMA LINA SALAD $18

Fresh arugula salad with corn, cherry tomatoes, shrimp, black olives, Mozzarella di Bufala, nuts, Parmigiano Reggiano, olio extravergine di oliva, salt, black pepper.

Zuppe

PASTA E FAGIOLI $15

Pasta e Fagioli is a classic Italian soup made primarily with pasta and beans

ZUPPA DI LENTICCHIE $15

Lentil Soup is a classic Italian soup made primarily with Lentil

Pizze

(All dine-in pizzas are 12-inch personal size)

MARGHERITA $20

DOP San Marzano Tomato Sauce, Mozzarella and Basil
DIAVOLA $23

DOP San Marzano Tomato Sauce, Calabrese Spicy Salami, Mozzarella, and Basil
LE SORELLE $27

Mozzarella, Arugula, Prosciutto di Parma, Cherry Tomatoes, Shaved Parmesan)
VEGETARIAN $24

Eggplant, Zucchini, Broccoli, Kalamata Olives, Artichoke
FUNGHI PORCINI $29

Mozzarella di Bufala, Funghi Porcini, Olio Extravirgine di Oliva, Salt & Black Pepper

MARINARA $18

DOP San Marzano Tomato Sauce, Garlic Oregano and Basil.
CAPRICCIOSA $28

DOP San Marzano Tomato Sauce, Mozzarella, Artichokes, Mushrooms, Olives, and Ham.
QUATTRO FORMAGGI $22

Mozzarella di Bufala, Gorgonzola, Pecorino Romano, Parmigiano Reggiano.
SALSICCIA E BROCCOLI $25

Mozzarella, Italian Sausage, Broccoli Rapini.

Calzoni

CALZONE $30

DOP San Marzano Tomatoe Sauce, Ricotta, Mozzarella, Ham

Paste

FETTUCCINE ALLA BOLOGNESE $30

Fresh pasta Fettuccine with Ragù Bolognese sauce.
LASAGNA $30

Fresh pasta Lasagna with Ragù Bolognese sauce, Mozzarella di Bufala, and grated Parmigiano.
FETTUCCINE ALLA CARBONARA $30

Fresh pasta Fettuccine prepared with Guanciale, eggs and Pecorino Romano Cheese
FIOCCHETTI 4 FORMAGGI E PERA $39

Fresh Fiocchetti pasta filled with sweet pear and savory Prosciutto di Parma, served in a rich, creamy sauce made with Gorgonzola Dolce, Pecorino, and Parmigiano Reggiano
STROZZAPRETI ALL'AMATRICIANA $33

Fresh Strozzapreti pasta prepared with Pomodori Pelati San Marzano sauce, bacon, cherry tomatoes and Pecorino Romano
STROZZAPRETI GAMBERI E CALAMARI $29

Fresh Strozzapreti pasta with shrimp, calamari, zucchini and cherry tomatoes.

LINGUINE LE SORELLE $49

Fresh pasta Linguine with Pomodori, calamari, shrimp, mussels, clams and a delicious King Prawn
LINGUINE ALLE VONGOLE IN WHITE OR RED SAUCE $36

Fresh linguine pasta prepared with clams, cherry tomatoes, and olio extravergine di oliva
RISOTTO ALLA PESCATORA $51

Risotto in Pomodoro sauce mixed shrimp, clams, mussels and calamari topped with a King Prawn
GNOCCHI PESTO E GAMBERI $36

Fresh Gnocchi, with shrimp and homemade Pesto Genovese sauce
STROZZAPRETI GAMBERI E CALAMARI $36

Fresh Strozzapreti pasta with shrimp, calamari, zucchini and cherry tomatoes
LINGUINE LUIGI $49

Homemade linguine topped with 2 King Prawns cooked in garlic and oil

Secondi di Carne

VEAL CHOP $69

Oven-roasted veal chop, bone-in, finished in the brick oven and served with garlic-sautéed broccoli rabe
CHICKEN PARMIGIANA/MILANESE $37

Tender Chicken Breast Pounded thin topped with melted mozzarella, grated Parmesan, and a rich tomato sauce.

VEAL PARMIGIANA/MILANESE $42

Fried tender Veal pounded thin topped with melted mozzarella, grated Parmesan, and a rich tomato sauce.
BRACIOLA DI MANZO $69

Tender beef braciola filled with Prosciutto di Parma, sautéed broccoli rabe, and buffalo mozzarella, slowroasted to perfection in a traditional brick oven.

Secondi di Pesce

BRANZINO AL SALE $69

Whole Mediterranean branzino encased in a sea salt crust and baked in a traditional brick oven, locking in delicate flavor and moisture.
GAMBERONI AL FORNO $59

Four King Prawns roasted in a brick oven with garlic and parsley, finished in a zesty white wine and lemon sauce, served with a fresh mixed salad.

BRANZINO ALLA GRIGLIA $65

Delicate fresh branzino, flame-grilled to perfection and finished with a fragrant topping of toasted grated breadcrumbs. Choose between breaded or non-breaded preparation.
SALMONE $49

Brick oven–baked salmon served with sautéed broccoli and finished with a light white wine and lemon sauce.

Sides

PATATE AL FORNO $14

Fresh potatoes baked with olio extraverginedi oliva, black pepper, salt, rosemary, and other herbs.
MELANZANE E ZUCCHINE ALLA GRIGLIA $14

Fresh zucchini and eggplant cut and grilled, served with olio extravergine di oliva, salt, and black pepper
SPINACI $14

Fresh spinach sautéed in a pan with olio extravergine di oliva, garlic, salt and black pepper.

MASHED POTATOES $14

Whipped to perfection with butter and cream for a rich, velvety finish.
BROCCOLI / BROCCOLI RABE $14

Fresh broccoli sautéed in a pan with olio extravergine di oliva, garlic, salt and black pepper
½ Portion of Pasta (with any Entrée) $14

Enjoy a lighter serving of your favorite pasta. Choose from penne, angel hair, or spaghetti. Sauce options: Marinara, butter, or al olio.

PATATE AL FORNO $14

Fresh potatoes baked with olio extraverginedi oliva, black pepper, salt, rosemary, and other herbs.
MELANZANE E ZUCCHINE ALLA GRIGLIA $14

Fresh zucchini and eggplant cut and grilled, served with olio extravergine di oliva, salt, and black pepper
SPINACI $14

Fresh spinach sautéed in a pan with olio extravergine di oliva, garlic, salt and black pepper.

Kids Menu

(10yr and under)

Penne Bolognese $14

Classic penne pasta tossed in a hearty, slowcooked beef and tomato meat sauce.
Spaghetti Alfredo $14

Spaghetti coated in a rich and creamy Parmesan cheese sauce.
Spaghetti Marinara $14

Spaghetti served with a light and flavorful tomato basil sauce.

Spaghetti with Butter $14

A simple and comforting bowl of spaghetti tossed with creamy butter.
Spaghetti al Olio $14

Light spaghetti gently sautéed in extra virgin olive oil.

Beverages

Acqua Panna $7

Bottle 750ml
Coca Cola $4

Can 330 ml
Sprite $4

Can 330 ml
Ice Tea $4

Glass
Cappuccino $4

Acqua San Pellegrino $8

Bottle 750ml
Coca Cola Light $4

Can 330 ml
Lemonade $4

Glass
Caffè Espresso $3

Beers

Heinekin $8
Viola $14

Peroni $8

Special Requests

CONSUMING RAW OR UNDERCOOKED MEATS (SUCH AS RARE OR MEDIUMRARE) POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THESE ITEMS MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.

BEFORE PLACING YOUR ORDER PLEASE INFORM YOUR SERVER IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY

Last updated: August 18, 2025