Where great food and good company make every meal a celebration!
Cater your next event with us!
For events with over 50 people, we require customers to complete the catering form below to ensure we meet all your needs efficiently. This helps us coordinate and deliver the best service for your large gatherings. Please take a few moments to fill out our catering form.
Host your event at
Le Sorelle!
Flexible spaces and options for any event size. Consider Le Sorrelle for your next event!
Our Catering Menus
Appetizers
Tagliere di salumi
$125 - $190
Selection of cheeses and cold cuts
Frittura di Calamari e Gamberi
$85 - $150
Fried calamari, shrimp, zucchini, carrot
Melanzane alla Parmigiana
$90 - $170
Eggplant, Buffalo mozzarella, tomato sauce, basil, parmesan cheese
Meatballs
$60 - $110
Homemade meatballs in tomato sauce
Clams Oreganata
$2.50 per clam (min of 12)
Baked Clams breaded
Gamberoni Brick Oven
$12 each (min of 6)
King prawns cooked in the brick oven
Chicken
Francese
$80 - $160
Pan-fried chicken breast with lemon butter and white wine sauce.
Marsala
$80 - $160
Chicken with mushrooms in a rich Marsala wine sauce.
Milanese
$80 - $160
Breaded chicken topped with shaved parmesan
Parmigiana
$80 - $160
Breaded chicken in tomato sauce, melted mozzarella and a touch of Parmigiano Reggiano
Piccata
$80 - $160
Chicken with lemon, capers, and white wine butter sauce.
Veal
Francese
$90 - $180
Pan-fried veal cutlet with lemon butter and white wine sauce.
Marsala
$90 - $180
Veal cutlet with mushrooms in a rich Marsala wine sauce.
Milanese
$90 - $180
Breaded veal cutlet topped with shaved parmesan
Parmigiana
$90 - $180
Breaded veal cutlet in tomato sauce, melted mozzarella and a touch of Parmigiano Reggiano
Piccata
$90 - $180
Veal with lemon, capers, and white wine butter sauce.
Pastas
Penne al Pomodoro
$70 - $140
in tomato sauce
Penne alla Vodka
$80 - $160
in tomato sauce, heavy cream and Vodka sauce
Spaghetti with Meatballs
$80 - $160
in tomato sauce
Strozapretti all'Amatriciana
$80 - $160
with bacon, tomato sauce, Pecorino cheese
Fettuccini alla Bolognese
$120 - $200
in ragu Bolognese sauce
Linguine alle Vongole
$120 - $200
Linguine pasta with clams in white or red sauce
Gnocchi alla Bolognese
$120 - $200
Fresh Gnocchi with ragu Bolognese sauce
Gnocchi Pesto e Gamberi
$130 - $210
Fresh Gnocchi with Shrimps and basil pesto Genovese
Orechiette Broccoli e Salsiccia
$110 - $195
Fresh Orecchiette Pasta with Sausage, Broccoli di Rabe, Parmigiano
Penne al forno
$80 - $160
Baked Penne pasta with Mozzarella and Tomato sauce
Lasagna
$120 - $220
Lasagna pasta with ragu sauce, mozzarella di bufala, besciamella
Seafood
Branzino alla Griglia
$175 - $300
Grilled Branzino. Choose between breaded or non-breaded preparation.
Salmon
$175 - $300
Brick oven–baked salmon with lemon white wine sauce
Shrimps Francese
$110 - $220
Egg-battered shrimp in lemon butter white wine sauce.
Lobster Tail
Market Price
Fresh lobster tail, prepared to perfection.
Salads
Caprese Salad
$75 - $120
Mozzarella di bufala and heirloom tomatoes
Le Sorelle Salad
$75 - $120
Mixed salad, mozzarella di bufala, boiled egg, Parmigiano reggiano
Caesar Salad
$60 - $110
Romaine lettuce, croutons, parmesan, caesar dressing
Sides
Broccoli
$35 - $70
Fresh Broccoli sautéed in a pan with garlic and olive oil
Broccoli Rabe and Sausage
$70 - $140
Fresh Broccoli Rabe sautéed in a pan
Melanzane e Zucchine alla Griglia
$75 - $130
Grilled Eggplant and Zucchini
Patate al Forno
$75 - $130
Baked potato wedges
Spinaci
$60 - $100
Spinach sautéed in a pan with garlic and olive oil
Desserts
Home made Tiramisu
$80 - $150
Classic Italian tiramisu with espresso and mascarpone
Italian Cheese Cake
$90
Rich ricotta-based cheesecake, traditional style
Catering Information
We’ll start with your contact details to ensure we can reach out to you for any clarifications and updates.
Last updated: August 18, 2025